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  • Soybean paste / Doenjang
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    • 해남에다녀왔습니다 영농조합법인

    South Korea
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    +82 10-5548-82
    삼산면 덕촌길 18-10 / 18-10 Deokchon-gil, Samsan-myeon
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    Seller Latest Blogs

    What is Jocheng _ Traditional Korean Organic Rice Grain Syrup?

    Definition of Jocheng, Benefits, and How To UseKorean Organic Rice Grain Syrup Jocheng is a natural ...

    07 Mar 2023

    All Food Products are made in traditional methods.
    In order for better active of bacillus natto which i essential for soybean fermentation, we tied up fermented soybean lumps with rice straws and sufficiently fermented them on a heated food.
    With the use of clean air and fresh water of pure Heanam, we grow beans to make fermented soybean (Meju).


    - 100% Korean local food
    - Fermented in Korean Traditional earthenware pots with good ventilation.
    - Low-salt ripening and natural fermentation


    [HAENAME] Sweet potato enzyme ssamjang 500g _Korean traditional sauce , delicious and healthy Vegan food _Made in Korea
    -23%
    [HAENAME] KOREAN Traditional Doenjang (soybean paste) 1kg _ fermented for 3 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] KOREAN Traditional Doenjang (soybean paste) 2kg _ fermented for 3 years ,Delicious and healthy vegan food,Made in Korea
    [HAENAME] KOREAN Traditional Doenjang (soybean paste) 3kg _ fermented for 3 years ,Delicious and healthy vegan food,Made in Korea
    [HAENAME] Sweet potato enzyme ssamjang 1kg _Korean traditional sauce , delicious and healthy Vegan food _Made in Korea
    [HAENAME] Darae Gochujang ( red pepper paste) 1kg _Korean traditional spicy sauce , delicious and healthy For vegan _Made in Korea
    [HAENAME] Darae Gochujang ( red pepper paste) 500g _Korean traditional spicy sauce , delicious and healthy For vegan _Made in Korea
    -11%
    [HAENAME] KOREAN Traditional Ganjang(soy Sauce) 475ml_ fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] KOREAN Traditional Ganjang(soy Sauce) 350ml_ fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    --695%
    [HAENAME] KOREAN Traditional Ganjang(soy Sauce) 900ml_ fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] KOREAN Traditional Hwangchil Ganjang(soy Sauce) 475ml_Soy sauce made of oak trees, fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] KOREAN Traditional Maat Ganjang(soy Sauce) 475ml_ fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] Cheonggukjang 1.5kg _ Korean traditional food (a kind of Doenjang) ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] Cheonggukjang ( Jwinunee Bean ) 500g_ Korean traditional food (a kind of Doenjang) ,Delicious and healthy vegan food, Made in Korea
    -14%
    [HAENAME] Jocheong(Grain syrup) 600g _ Grain syrup made of rice, Korean traditional syrup, Delicious and healthy vegan food, Made in Korea
    -47%
    [HAENAME] Ganjang(soy Sauce) Set _ fermented for 7 years ,Delicious and healthy vegan food, Made in Korea
    [HAENAME] Darae Gochujang ( red pepper paste) 3kg _Korean traditional spicy sauce , delicious and healthy For vegan _Made in Korea
    -6%
    [Haenam 愛] Delicious traditional conventional chili paste, delicious and healthy vegan food_ domestic production of 200g_ people
    -21%
    [HAENAME] KOREAN Traditional Doenjang (soybean paste) 500g _ fermented for 3 years ,Delicious and healthy vegan food, Made in Korea
    Showing 1 to 19 of 19 (1 Pages)