[Gognac] Brown rice Oats Konjac rice 150gx30pack-Low Calorie Diet-Made in Korea

What Is Konjac?

Konjac is a root vegetable that grows in parts of Asia. It’s known for its starchy corm, a tuber-like part of the stem that grows underground. The corm is used to make a rich source of soluble dietary fiber known as glucomannan.

- The benefits of konjac for food: Low in Calories, High in Fiber, Blood Sugar Regulation, Cholesterol Reduction, Prebiotic Properties, Gluten-Free, Versatility in Cooking

Calories are DOWN! Health is UP!

-When you eat 1 packet of 'Brown rice Oats Konjac rice', you can reduce your calorie intake by 111 kcal compared to the same amount of rice. For an average person weighing 60 kg, the amount of exercise to burn 111 calories is 28 minutes of walking, 13 minutes of cycling, 12 minutes of swimming, and 18 minutes of aerobics.

-Reducing your calorie intake is the basis of good health! Per 100g, rice has 136 kcal and 'Brown rice Oats Konjac rice' has 56 kcal. If you eat 30 packs of Brown rice Oats Konjac rice, you can reduce your calorie intake by 3,342 kcal. This translates to 371 grams of fat.

-It is a low-glycemic index healthy rice with 61% lower carbohydrates than rice. In addition, the use of cut oats instead of oats improved the texture and taste.

-The air bubbles produced during the fermentation process make it easier to eat with a softer texture, and the action of sugar alcohols, organic acids, and minerals produced during the fermentation process reduces the unique smell of Konjac.

-Improved the indigestibility and indigestibility of Konjac by fermentation. In your busy life, you can take care of your health by paying attention to calories while being convenient.

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