[Blue Friends] 5 boxes of large-capacity enzyme power - 100% whole fermentation of 4 kinds of domestic grains: It is a high-strength grain enzyme that is fermented with brown rice, black rice, barley, and barley at the optimal temperature, humidity, and time. - No synthetic flavors, synthetic preservatives, synthetic colors, or purification enzym..

[Green Friends] HYOSORYEOK (Enzyme Power) Premium-100% Whole Fermented of 4 Korean Grains: It is a high-strength grain enzyme made by fermenting brown rice, black rice, adlay, and barley on at the optimal temperature, humidity, and time.-Added 3 grains: Buckwheat, sorghum, and glutinous rice are added to the existing "enzyme power" produc..

[Green Friends] HYOSORYEOK (Enzyme Power) Premium-100% Whole Fermented of 4 Korean Grains: It is a high-strength grain enzyme made by fermenting brown rice, black rice, adlay, and barley on at the optimal temperature, humidity, and time.-Added 3 grains: Buckwheat, sorghum, and glutinous rice are added to the existing "enzyme power" produc..

[Green Friends] HYOSORYEOK (Enzyme Power) Premium-100% Whole Fermented of 4 Korean Grains: It is a high-strength grain enzyme made by fermenting brown rice, black rice, adlay, and barley on at the optimal temperature, humidity, and time.-Added 3 grains: Buckwheat, sorghum, and glutinous rice are added to the existing "enzyme power" produc..

[Green Friends] HYOSORYEOK (Enzyme Power) Premium-100% Whole Fermented of 4 Korean Grains: It is a high-strength grain enzyme made by fermenting brown rice, black rice, adlay, and barley on at the optimal temperature, humidity, and time.-Added 3 grains: Buckwheat, sorghum, and glutinous rice are added to the existing "enzyme power" produc..

[Blue Friends] Sickle Enzyme Power-Natdo bacteria & whole fermented grain enzymes: Contains natdo powder fermented from domestic soybeans with sickle bacteria, and grain enzymes fermented through domestic brown rice and barley.-No synthetic flavorings, synthetic preservatives, synthetic colors, and purifying enzymes: No artificial processing or..

[Blue Friends] Sickle Enzyme Power-Natdo bacteria & whole fermented grain enzymes: Contains natdo powder fermented from domestic soybeans with sickle bacteria, and grain enzymes fermented through domestic brown rice and barley.-No synthetic flavorings, synthetic preservatives, synthetic colors, and purifying enzymes: No artificial processing or..

[Blue Friends] Sickle Enzyme Power-Natdo bacteria & whole fermented grain enzymes: Contains natdo powder fermented from domestic soybeans with sickle bacteria, and grain enzymes fermented through domestic brown rice and barley.-No synthetic flavorings, synthetic preservatives, synthetic colors, and purifying enzymes: No artificial processing or..

[Blue Friends] Sickle Enzyme Power-Natdo bacteria & whole fermented grain enzymes: Contains natdo powder fermented from domestic soybeans with sickle bacteria, and grain enzymes fermented through domestic brown rice and barley.-No synthetic flavorings, synthetic preservatives, synthetic colors, and purifying enzymes: No artificial processing or..

[Green Friends] IROA Very Berry Enzyme-100% whole-fermented grain enzyme: Brown rice is fermented throughout to contain the enzymes our body needs and nutrients from the raw materials.-No synthetic flavors, No synthetic preservatives, No synthetic colors, No purified enzymes: Artificial processing and purified enzymes are excluded.-Berry Flavor: 7 ..

[Green Friends] IROA Very Berry Enzyme-100% whole-fermented grain enzyme: Brown rice is fermented throughout to contain the enzymes our body needs and nutrients from the raw materials.-No synthetic flavors, No synthetic preservatives, No synthetic colors, No purified enzymes: Artificial processing and purified enzymes are excluded.-Berry Flavor: 7 ..

[Green Friends] IROA Very Berry Enzyme-100% whole-fermented grain enzyme: Brown rice is fermented throughout to contain the enzymes our body needs and nutrients from the raw materials.-No synthetic flavors, No synthetic preservatives, No synthetic colors, No purified enzymes: Artificial processing and purified enzymes are excluded.-Berry Flavor: 7 ..

[Blue Friends] My Body's Daily Enzymes-Enzyme food for meal replacement: A healthy and easy bed food that is comfortable on the inside and full of nutrients.-100% fermented brown rice, adlay and barley: Contains 3 kinds of brown rice, barley grains and 30 kinds of fruit and vegetable nutrients. The whole grain is fermented so that nutrients can be ..

[Blue Friends] My Body's Daily Enzymes-Enzyme food for meal replacement: A healthy and easy bed food that is comfortable on the inside and full of nutrients.-100% fermented brown rice, adlay and barley: Contains 3 kinds of brown rice, barley grains and 30 kinds of fruit and vegetable nutrients. The whole grain is fermented so that nutrients can be ..

[Blue Friends] My Body's Daily Enzymes-Enzyme food for meal replacement: A healthy and easy bed food that is comfortable on the inside and full of nutrients.-100% fermented brown rice, adlay and barley: Contains 3 kinds of brown rice, barley grains and 30 kinds of fruit and vegetable nutrients. The whole grain is fermented so that nutrients can be ..

[Blue Friends] My Body's Daily Enzymes-Enzyme food for meal replacement: A healthy and easy bed food that is comfortable on the inside and full of nutrients.-100% fermented brown rice, adlay and barley: Contains 3 kinds of brown rice, barley grains and 30 kinds of fruit and vegetable nutrients. The whole grain is fermented so that nutrients can be ..

[Green Friends] HARU KONGRYEOK (Daily Bean Power)-Low-molecular fermentation method with improved absorption: By fermenting domestic soybeans with a patented low-molecular fermentation method, the absorption rate of soybean protein in the body is increased.-9 kinds of Korean fermented grains: Freeze-dried to contain nutrients without loss.-100% veg..

[Green Friends] HARU KONGRYEOK (Daily Bean Power)-Low-molecular fermentation method with improved absorption: By fermenting domestic soybeans with a patented low-molecular fermentation method, the absorption rate of soybean protein in the body is increased.-9 kinds of Korean fermented grains: Freeze-dried to contain nutrients without loss.-100% veg..

[Green Friends] HARU KONGRYEOK (Daily Bean Power)-Low-molecular fermentation method with improved absorption: By fermenting domestic soybeans with a patented low-molecular fermentation method, the absorption rate of soybean protein in the body is increased.-9 kinds of Korean fermented grains: Freeze-dried to contain nutrients without loss.-100% veg..

[Green Friends] HARU KONGRYEOK (Daily Bean Power)-Low-molecular fermentation method with improved absorption: By fermenting domestic soybeans with a patented low-molecular fermentation method, the absorption rate of soybean protein in the body is increased.-9 kinds of Korean fermented grains: Freeze-dried to contain nutrients without loss.-100% veg..

[Blue Friends] My Body's Fermented Bean Power-Protein is an essential nutrient that builds muscle and is used as an energy source.-Use 100% domestic soybeans: Domestic black beans and soybeans can be fermented to get nutrients such as amino acids, vitamins, and minerals.  -Up to 10 times more essential amino acids: Through soybean fermentation..

[Blue Friends] Black Bean Damo Power-Domestic black bean fermentation: Domestic frostbite is fermented by the low-molecular fermentation method to maximize the nutrient content and increase the absorption rate in the body, and minimize the loss of nutrients by immediate freeze-drying. Rich nutrients such as amino acids, anthocyanins and B vitamins ..

[Blue Friends] Black Bean Damo Power-Domestic black bean fermentation: Domestic frostbite is fermented by the low-molecular fermentation method to maximize the nutrient content and increase the absorption rate in the body, and minimize the loss of nutrients by immediate freeze-drying. Rich nutrients such as amino acids, anthocyanins and B vitamins ..

[Blue Friends] Black Bean Damo Power-Domestic black bean fermentation: Domestic frostbite is fermented by the low-molecular fermentation method to maximize the nutrient content and increase the absorption rate in the body, and minimize the loss of nutrients by immediate freeze-drying. Rich nutrients such as amino acids, anthocyanins and B vitamins ..

[Green Friends] JANG PYEONHAN HARU (Postbiotics)-Reliable scientific design: Complex microbial metabolites were produced by inoculating seaweed, fruits, grains, and herbs with customized strains for each raw material and 10-step fermented bacteria co-culture technology. It is reliable because it is produced by the Central Microbiology Research Inst..