Ueuimi Premium Korean Salted Pollock Roe (Changran Jeot) 400g – Traditional Jeotgal, Low-Salt Aged Seafood with Korean Green Plum Extract _ Made in Korea
ueuimi
€13.62
€21.79
- Brand:
- ueuimi
- Product Code:
- Ueuimi_Jeotgal
- Availability:
- In Stock
Description
Ueuimi Premium Salted Pollock Roe – Traditional Korean Jeotgal
Crafted from the finest ingredients and aged slowly for deep, clean umami flavor. Ueuimi’s premium Changran Jeot (Salted Pollock Roe) is made with top-grade pollock intestines, naturally salted, and aged at low temperatures with Korean green plum extract for a smooth, savory taste.
• Finest-Grade Ingredients: Made with premium U.S.-sourced pollock roe and seasoned with Korean green plum extract for authentic flavor.
• Traditional Low-Temperature Aging: Reduces saltiness and brings out a deep, savory umami profile.
• Rich & Chewy Texture: Naturally salted and matured for the perfect balance of tenderness and flavor.
• Versatile Culinary Use: Complements rice, bibimbap, rice balls, gimbap, or even pasta and fusion dishes.
• Clean & Modern Production: Crafted in hygienic facilities using fresh, directly sourced ingredients for a refined traditional taste.
Storage & Serving Tips
• Best Storage: Keep refrigerated at 5°C for optimal flavor and freshness.
• For Long-Term Storage: Divide into portions and freeze at -18°C. Thaw small portions as needed for fresh enjoyment.
Ingredients
Salted Pollock Roe 99.65% [Pollock Roe 81% (U.S.A), Solar Salt 5.5% (Korea), Red Pepper Powder 4% (China), Garlic 4% (Korea), Corn Syrup 1.5% (China), Ginger 1% (Korea), Sugar 1%, Fish Sauce 1% (Korea), Monosodium Glutamate (Flavor Enhancer) 1%], Green Plum Extract (Korea) 0.35%
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