[SkyFarm] Ogok-bap(five-grain rice)-Wellness food, Korean cuisine, Korean traditional food, diet food, healthy food, vegetarian food-Made in Korea

We bring back the joy of eating with safe domestic agricultural products

-Ogok-bap (five-grain rice) is a Korean dish that is celebrated on the occasion of Daeboreum (the day of the first full moon of the year) and refers to rice made with all grains or five grains. It also means that it replenishes nutrition during the cold season and reserves an abundance of all kinds of grains.

-It is a healthy nutritious rice with 5 kinds of domestic mixed grains such as red beans, black beans, millet, glutinous rice, and sticky millet.

-No need for additional cooking, just microwave heating to complete a healthy meal.

-It is made with domestic multigrain and is more fragrant and sticky, and it tastes like it was freshly cooked by the steam-discharge cooking method.

-After peeling off the paper box, put it in the microwave in a frozen state without tearing off the plastic container. Check the power rating of the microwave oven and cook according to the time. If the product is cold, cook for about 10~20 seconds.

-Capacity: 1 serving (215g) / 215gx4 packs / 215gx8 packs

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