[NATURE SHARE] 25 Years Traditional Korean Blossom-shaped Cookie (16pcs)-Korean Traditional Food, Korean Dessert, Sweet Dessert, Home Dessert-Made in Korea

Traditional Korean Blossom-shaped Cookie with a light and subtle sweetness

-It is hand-kneaded to make the outside and the inside moist, and the taste is smoother. It doesn't stick to your teeth, so it's perfect for snacks and desserts for seniors and children.

-110 degrees Celsius 1 time and 170 degrees 2 times to make it more fragrant and lighter through the oil draining process twice.

-Each one is individually wrapped, so it is neat and easy to eat anytime, anywhere.

-Cook in the microwave for 10 seconds and you will be able to enjoy it warm and soft like a freshly made medicinal fruit. If you put vanilla ice cream on top of the medicine, it is a great home dessert.

-If you freeze or refrigerate it, it will be hard, so if you take it out at room temperature before eating, you can eat it softly. In particular, the medicine that has become hard in winter has become hard due to the temperature difference in the distribution process, so it is recommended to take it out in advance and take it out at room temperature for about 30~60 minutes before consuming it.

-Capacity: 1box (16pcs)

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