-<MASISO> Tteok-bokki is made with Andean natural rock salt rose salt and is really soft and chewy.
-Easy single-serving packaging, it can be used hygienically little by little when making simple dishes such as snacks for children and snacks for dad.
-Tteok made of wheat that is well seasoned throughout.
-It can be stored at room temperature, which adds convenience to storage. Whether you're camping with your family or traveling with friends, you can easily take it with you without an icebox and enjoy delicious cooking anytime, anywhere! *Refrigerate is recommended after opening.
- It is also great as a snack for Tteok-bokki, Sausage-Tteok, etc., and as a noodle for Braised Spicy Seafood, Kimchi Stew.
-1 pack: 160g
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