A New Premium Standard for Black Goat Extract
KIM SOHYUNG High-Concentration Black Goat Extract Masterpiece is made with 100% antibiotic-free certified domestic black goats raised naturally on sulfur-fed diets. Utilizing 12-month-old free-range black goats rich in oleic acid, linoleic acid, and unsaturated fatty acids, this formula offers a deep 32% black goat content prepared with fresh, non-frozen meat slaughtered on the same day with fat and viscera removed for a clean taste. Combined with deer antler, agarwood, red ginseng, and fermentation via traditional koji (Aspergillus oryzae), it undergoes a 30-hour low-temperature 360° steam extraction and 3-stage micro-filtration for maximum purity and bio-absorption.
• 100% Antibiotic-Free Sulfur-Fed Black Goat 32%: Formulated with a high concentration of 32% Korean free-range black goats raised without antibiotics or growth promoters.
• Fresh Same-Day Domestic Meat: Uses non-frozen, fresh refrigerated black goat meat and bone with fat and organs removed to eliminate gamey odors for a clean, pleasant taste.
• Koji Fermentation & Enzyme Extraction: Fermented with koji (Aspergillus oryzae) containing natural digestive enzymes and processed using enzymatic hydrolysis technology to maximize bio-absorption.
• 30-Hour Low-Temperature 360° Steam Method: Extracted below 100°C for 30 hours in a 360° steam tank to prevent nutrient damage and preserve full black goat vitality.
• Synergy with Deer Antler, Agarwood & Red Ginseng: Blended with deer antler, agarwood, red ginseng, and 20 traditional Korean herbal ingredients for total wellness.
• 3-Stage Micro-Filtration & 4-Layer Heat-Resistant Pouch: Features a three-stage micro-filtration system to remove residual oils and impurities, safely protected in a light-blocking heat-resistant pouch.
Product Volume
15g x 50 Pouches
Directions for Use
Take 1 stick 1 to 2 times daily.



Ingredients
100% Black Goat Mixed Extract [Antibiotic-Free Black Goat (Domestic/Korea) 32%, Peony Root (Domestic/Korea), Angelica Gigas Root (Domestic/Korea), Jujube (Domestic/Korea), Cnidium Rhizome, Arrowroot, Eggplant, Wood Ear Mushroom, Ginger, Kelp, Astragalus Root, White Wilfordii Root, Atractylodes Rhizome, Poria Cocos Mushroom, Licorice, Prepared Rehmannia Root, Houttuynia Cordata, Green Tea, Black Garlic, Balloon Flower Root, Deer Antler, Wormwood, Reishi Mushroom, Red Ginseng Liquid (Red Ginseng Component 5mg/g) 0.2%, Chicory Dietary Fiber, Agar, Aspergillus oryzae]
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