Experience the dual benefits of boosted immunity and energy with this incredible health supplement!
- New Zealand Velvet Antler: The velvet antler industry in New Zealand is managed under strict quality control standards and systems led by the government, with processing facilities also adhering to HACCP standards. This ensures the supply of the most stable velvet antler in the world.
- Fat Tip: The fat tip starts at the very end of the velvet antler and has a light apricot color. It contains dense tissue and hormone components that promote growth, support brain development, and enhance immunity, making it particularly beneficial for infants and growing children.
- Mixing Ratio: This product from Handong Deer Antler Institute is made by blending New Zealand velvet antler, Korean angelica root from Pyeongchang, and Cornus fruits from Gurye, Jeonnam, in a ratio of approximately 1:1:1.
- Nutrient Preservation Method: The product is manufactured using a method that preserves nutrients, providing effective health support.
Recommended Usage: Take 3-5g daily with sufficient water (200ml), or mix with honey or dairy products according to your preference.
Ingredients and Composition:
Velvet Antler Powder 34% (New Zealand), Angelica Root 33% (Domestic), Cornus Fruit 33% (Domestic)
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