[Dokdo Trade] Allium Victorialis Linne Myeong-yi Stems 1kg-Pesticide-free, eco-friendly, Korean soy sauce, aged food, Korean side dish-Made in Korea

The taste of real Myeong-yi with the taste of nature and nutrition

-Myeong-yi, also known as 'Allium Victorialis Linne', has a strong garlic content, so it is refreshing and sweet and sour when served with fatty foods, meat, and fish. With its unique aroma and sweet taste, it is perfect as a side dish for rice as well as for wrappings.

-It is a vegetable that has been widely known for its health benefits as it has been used as a herbal medicine since ancient times, and it has the effect of preventing various adult diseases such as stabilizing cholesterol levels and blood pressure, and has antibacterial effects and helps intestinal health.

-Pesticide-free and eco-friendly Allium Victorialis Linne Myeong-yi grown in an area with good water and good air, and Myeong-yi made with pickled soy sauce with the golden ratio. It is more delicious by pickling and aging with a secret seasoning using Korean soy sauce.

-We produce healthy food with strict hygiene management and craftsmanship through a safe and systematic production process (using a bubble washer and passing a metal detector) that is HACCP certified. All products are self-harvested domestically produced and pesticide-free, boasting safe food.

-Dokdo Trading Co., Ltd. directly cultivates and produces pesticide-free Myeong-yi and provides consumers with reliable and edible products by manufacturing and processing them in factories equipped with HACCP certified facilities for a more systematic production process.

-Capacity: 1 kg

There are no reviews for this product.