[COOKIA] Ungchi Rice Tofu Snacks_100% Domestic Soybeans, Right Food, Premium Sweets, Rice Rice, Woongchi _Made in Korea

USD $1.73 USD $2.08

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Brand:
cookia
Product Code:
06_COOKIA
Availability:
In Stock

It is made with rice tofu, so the quality of the sweets is different.

-Use of 100% Korean rice rice: The rice used in the production of tofu is selected and used as 100% Korean. This ensures healthy nutrients and provides the reliability of domestic agricultural products.

-Ingredients that can be eaten with peace of mind: Customers can eat safe and reliable raw materials by consuming tofu made with Korean rice rice. The source of raw materials for the product is clearly identified, so it can be consumed without concern for health and safety.

-Oven-enhanced texture and taste: Tofu is made using the oven method to provide the best taste and texture to our customers. This gives it a smoother and more nutty taste.

-Production in HACCP-certified facilities: Tofu production is carried out in a scientific and systematic process in high-tech facilities with HACCP certification. This ensures the hygiene and safety of the product and provides confidence to consumers.

-Pleasant taste with a variety of drinks: This tofu is perfect for accompanying a variety of beverages. Combine it with milk, coffee, beer, etc., for a richer flavor.


Want a savory and light taste?
Kukia
Ungchi Rice Dubussnack
[50g]
Made from rice grown in pristine nature
Woongchiolrice
Dubussnack
Made with safe raw materials
Premium Tofu
Safe and right food
Kukia leads.
A nutritious snack made from 100% raw materials and no water
After frying, it is baked 3 times in the infrared oven for a savory and crispy texture
A snack that you can trust and eat as a professional manufacturer of tofu
Snacks enjoyed by the whole family, from children to adults
Ruler! Now, you can use the
Let's find out more.
Made in Yeosu, South Jeolla Province
"Premium tofu"
Kukia Tofu is a premium tofu made through a differentiated manufacturing method using protein-rich domestic soybean curd and local agricultural products as raw materials.
콩
Korean soybeans
It is made from 100% domestic soybeans and boasts a high tofu content, which gives it a more savory and healthy taste.
Coming from beans
Being healthy
Made with only domestic, NON GMO soybeans carefully selected
Tofu is used as a raw material.
Without water
100% raw materials only
With a process that is made only from raw materials without water
It is more nutritious and gives you a deeper sense of flavor.
Sue and
Crunchy texture
After frying, bake 3 times in the infrared oven
You can feel the savory and crunchy texture even more!
Yutang
Fry at about 130~170 degrees for 1st and 2nd
oven
Bake it 3 times in the infrared oven for a savory and crispy texture UP!
Head of the Bush
Manufacturing Specialist
Kukia's products are produced through hygienic and strict process management in the latest smart factories that have received domestic food safety certification (HACCP certification) and global food safety certification (SQF) as a company specializing in tofu manufacturing with differentiated manufacturing technology.
Smart Automation Production Line
In the latest smart factory, in the automated production line
You can rest assured with cleanly made snacks.
How to make tofu
Preparation of tofu using low-saccharification germinator and manufacturing method thereof
SQF certification
HACCP certification
It is a product certified by an official institution
Buy with confidence!!
Fun for the whole family
Delicious snacks
The savory and light flavor that children and adults alike love goes well with milk, coffee, beer, etc., so it can be enjoyed by the whole family.
With milk that children love
With mom's favorite coffee
With dad's favorite beer
Two people who check at a glance
High tofu content
With savory flavor
3 things at once
A chance to taste it
Only domestic soybeans
Use carefully selected tofu
In the infrared oven
3 times baked crispy
DouCho Tofu Snack
Product Woongchiolrice Doubussnack
Food Type Confectionery (frying products)
capacity 50g(270kcal)
manufacturer Kukia Co., Ltd./Jeonnam Yeosu-shi Yulchon-myeon Yeosun-ro 513-43
Expiration date Until the date of separate notation
Ingredient Name Flour (Japanese: made in the United States), tofu (soybean (domestic), interrefined water (refined salt, magnesium chloride, gluconodeltalac tons)], steamed rice flour (domestic). Soybean oil (soybean [foreign (USA, Brazil, Paraguay, etc.)], siliceous paper), rice garoo, sugar, glutinous rice powder, egg (domestic). Contains almond powder (almonds, wheat flour), roasted black sesame seeds, roasted salt, soybeans, wheat, eggs
Item Report No. 20140506613203
Storage method Store at room temperature/Avoid direct sunlight and high temperature and high humidity, store in a well-ventilated place, and consume it as soon as possible after opening.


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