Clean & Bold Korean Black Goat Soup — No Gamey Smell, Just Pure Flavor
A rich, spicy Korean-style black goat soup made with 100% real goat meat, Korean vegetables, and a deep, clean broth. No strong odor, no bones — just clean, hearty flavor for the whole family.
• Authentic Korean Spicy Taste
Made with red pepper powder, garlic, chives, and black pepper for a bold, savory flavor Koreans love — without the usual goat smell.
• 100% Real Boneless Black Goat Meat
Simmered with Korean napa greens, leeks, soybean paste, and bone broth extract. Safe and easy to enjoy, even for first-timers and children.
• No Gamey Odor Formula
Specially crafted broth eliminates unpleasant smell while keeping rich, deep nutrition.
• Premium Black Goat Concentrate Added
Includes a traditional herbal blend extract of Korean black goat, jujube, licorice, ginger, black garlic, and more.
• Ready to Heat — No Thawing Required
Shelf-stable (room temperature), no freezing or defrosting needed. Convenient for home, camping, or emergency food stock.
• 2 Easy Cooking Methods
- Microwave: Heat in microwave-safe bowl for 5–6 min (700W)
- Stovetop: Boil 4–6 min in a pot or earthenware bowl
Add minced garlic, pepper, green onion, or perilla powder for extra flavor.
Net Weight: 600g × 2 packs
Serving Suggestion: Heat and enjoy as soup or meal substitute.
Ingredients
Water, Black Goat Meat 10% (Mongolia), Korean Napa Greens 5%, Korean Leek, Vegetable Extract, Fernbrake, Soybean Paste, Soybean Oil, Red Pepper Powder, Minced Garlic, Chives, Beef Tallow, Seasoning Sauce, Perilla Leaves, Ginger, Anchovy Fish Sauce, Pork Bone Extract, Beef Bone Concentrate, Black Pepper, Black Goat Premium Concentrate (Korean Black Goat, Jujube, Licorice, Ginger, Black Garlic, Peony Root, Angelica, Cnidium, Rehmannia), Salt, Flavor Enhancer, Citric Acid
Allergens: Soybean, Wheat, Pork, Beef (Produced in a facility that also handles egg, milk, peanut, shellfish, nuts, etc.)
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