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Natural fermentation created by bamboo salt and soybeans-It is a meju bean bamboo salt soy sauce soaked in INSAN BAMB00 SALT and Korean Meju. It was made using domestic soybeans and bamboo brine from natural bedrock water extracted from 700 meters underground.-At the foot of Jirisan Mountain, Sambongsan Insan Farm, Jangdokdae breathed clean air and..

Natural fermentation created by bamboo salt and soybeans- It is a soy sauce soaked in phosphate bamboo salt and Korean meju. It was made using domestic soybeans and bamboo brine from natural bedrock water extracted from 700 meters underground.-At the foot of Jirisan Mountain, Sambongsan Insan Farm, Jangdokdae breathed clean air and matured. Taste t..

Natural fermentation created by bamboo salt and soybeans-It is a bamboo salt soy sauce soaked in phosphate bamboo salt and Korean meju. It is made using domestic Seomoktae Black beans and bamboo brine from natural bedrock water extracted from 700 meters underground.-At the foot of Jirisan Mountain, Sambongsan Insan Farm, Jangdokdae breathed clean a..

Natural fermentation created by bamboo salt and soybeans-It is a Seomoktae (Black beans) bamboo salt soy sauce soaked in phosphate bamboo salt and Korean meju. It was made using natural bedrock water extracted from 700 meters underground using domestic Seomoktae and bamboo saline.-At the foot of Jirisan Mountain, Sambongsan Insan Farm, Jangdokdae b..