[Hans Korea] Rice Content 60% Cooksy Rice Noodle Anchovy Kimchi Seafood 12 1BOX_Rice Noodles, Noodles, Noodle Dishes, Convenience Foods, Dried Noodles, Cup Noodles_made in Korea

[Hans Korea] Rice Content 60% Cooksy Rice Noodle Anchovy Kimchi Seafood 12 1BOX_Rice Noodles, Noodles, Noodle Dishes, Convenience Foods, Dried Noodles, Cup Noodles_made in Korea

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  • 주식회사 한스코리아
  • South Korea
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  • Product Description

    [Hans Korea] Rice Content 60% Cooksy Rice Noodle Anchovy Kimchi Seafood 12pcs 1BOX

    -The product uses anchovies, kimchi, and seafood as ingredients to provide a rich taste.

    -Cooked rice noodles are served with a thick and umami-rich soup, which is perfect for those who like spicy flavors.

    -It consists of 1 box of 12 rice noodles packaged, so you can easily buy them in bulk and enjoy them.

    -Cooksy rice noodles offer a quick cooking time and an easy way to cook.

    -Hans Korea's Cooksi rice noodles are made with high-quality ingredients to provide a fresh and delicious experience.

    - CAPACITY : 12EA(1 BOX)


    Hans Korea
    Official Cooksy Rice Noodle Shop
    This certification mark is given only to official retailers endorsed by Hans Korea Co., Ltd.
    100% Genuine
    Expiration date OK
    Safe Packaging/Shipping
    Customer Satisfaction Service
    Hans Korea Co., Ltd.'s official retailer certification mark and product-related contents may be subject to civil and criminal liability for unauthorized reproduction, copying, distribution, or theft.
    What is Cooksy Rice Noodles?
    Real dry noodle soup made with healthy, unfried rice
    The secret of 62-hour aged noodles, Cooksi rice noodles. The chewy and soft noodles are superb!
    Unique coolness and neatness! It is a low-calorie, healthy instant rice noodle soup that can be enjoyed by people of all ages.
    What is Brand K?
    It is a co-brand that carefully selects products of small and medium-sized enterprises with excellent 'technology' and 'quality' and is recognized by the 'Korean government'. Among the pho brands, the only instant rice noodle certified by the Korean government is the 'Cooksi' rice noodle soup.
    What is dry noodles?
    It is not fried, so you can enjoy a cleaner and deeper broth flavor.
    It's not fried, so it's not greasy and easy to digest.
    It's not fried, so it's low in calories.
    It is not fried, so the noodles are chewy until the end.
    Eat with confidence
    What makes Cooksy Rice Noodles so special?
    I speak with confidence!
    No preservatives
    No Pigments
    Trans Fat Free
    Good materials
    Carefully selected domestically produced rice, the rice content in the noodles has been increased to 98%.
    Not fried in oil.
    It reduces the burden on the stomach and makes digestion easier. It is about 40% lower in calories than regular ramen.
    Tightly crafted containers
    Safe containers through state-recognized self-quality consignment inspection
    HACCP & KS certified
    HACCP certification and KS certification for more peace of mind Cooksy rice noodles! Thorough and rigorous hygiene management
    Hans Korea recognized by the state
    Selected as a 2017 Technology and Management Innovation Small and Medium Business! Until the designation of small and medium-sized enterprises requesting export in 2018!
    Certificate of Courage Certified Institution
    HACCP
    Management Innovation Small and Medium Business Confirmation
    Certificate of Designation of Promising Small and Medium Business for Export
    It is recommended for people who:
    For adults with poor digestion
    It's made with rice and doesn't fry in oil, so it's a refreshing and easy to digest convenience food!
    For our children who only want to feed healthy food
    From bone broth that strengthens bones and muscles to seaweed that smoothens metabolism, this is a preservative-free, color-free, low-calorie nutritional snack!
    Trip, mountain climbing, fishing, camping are OK easily
    Anytime, anywhere, just 3 minutes is OK! The best choice for a simple but hearty meal!!
    Dieters
    Dry noodles that are about 40% lower in calories than regular cup noodles! Because it is dry noodles, the ingredients are safe, and the calories are even more secure!
    As a hearty late-night snack for examinees!
    Our children who have a hard time studying late at night have the best snacks that are easy to eat with hearty bone broth!
    Taste description
    Variety of flavors Cooksy
    The rich and rich anchovy broth of domestic anchovies is delicious, and it is delicious to roll rice in an umami soup that makes you want to eat it again
    Highly recommended for those who are trying Cooksy rice noodles for the first time! What if you want to taste the spicy and spicy soup that Koreans love the most? Cooked rice noodles taste great!
    The flavor of the soup is brewed using domestic squid, dried seaweed, and dried seaweed! Chewy noodles all the way through! Once you eat it, you can only eat it twice
    A fantastic collaboration of cool and sour kimchi! The Cooksy Rice Noodle Kimchi flavor contains the sincerity of the noodles that my mom made for me.
    recipe
    Remove the lid, open the soup and flakes and spread evenly over the noodles.
    Pour boiling water to the inner line of the container.
    Close the lid, wait about 3~4 minutes, stir well.
    Product Rice content 60% Cooksy Rice Noodles (Anchovies, Kimchi, Seafood, Spicy Flavor)
    capacity 12 PIECES (1BOX)
    Shelf life 1 year from date of manufacture
    Warnings [Spicy Taste]
    Contains wheat, soy, beef, and milk
    *Manufactured in the same manufacturing facility as products made with eggs, buckwheat, peanuts, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfurous acids, walnuts, chicken, squid, and shellfish (including oysters, abalone, and mussels).

    [Seafood Flavor]
    Contains soybeans, wheat, squid, milk, shrimp, pork, chicken, shellfish (oysters, mussels), beef.
    *Manufactured in the same manufacturing facility as products using buckwheat, crab, tomato, egg, mackerel, peanuts, peaches, sulfurous acids, and pine nuts.

    [Kimchi Flavor]
    Contains Soy, Wheat
    *Manufactured in the same manufacturing facility as products made with buckwheat, milk, crab, shrimp, pork, tomato, egg, mackerel, chicken, shellfish (including oysters, mussels, and abalone), squid, beef, peanuts, peaches, sulfurous acids, and pine nuts.

    [Anchovy flavor]
    Contains Wheat, Soy, and Beef
    *Manufactured in the same manufacturing facility as products using eggs, buckwheat, peanuts, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfurous acids, walnuts, chicken, squid, and shellfish (including oysters, abalone, and mussels).
    Nutritional Information [Spicy flavor (320kcal)]
    *Noodles: 60% rice flour (rice: foreign), wheat flour (mal: Australian), processed starch {tapioca starch (Thailand, Vietnam), rice flour), vegetable cream, alginate ester, refined salt
    *Soup (food type: complex seasoning): refined salt (domestic), dextrin, soy sauce powder [amino acid soy sauce {defatted soybean (India)}, refined salt (domestic), starch syrup], meat base powder [dextrin, beef flavor (beef: Australian), refined salt (domestic), red pepper seed powder, chili seed oil], L-monosodium glutamate (anti-taste enhancer), white sugar, beef seasoning powder [soy sauce concentrate, refined salt, dextrin, monosodium L-glutamate (flavor enhancer), B base], refined glucose, beef exquisite dashi, red pepper powder (50% domestic, 50% China), dried green onion, garlic powder, onion powder, vegetable cream, dried carrot, dried seaweed, anchovy powder, spicy seasoned red pepper flavored powder, mixed preparation [paprika extract color, polysorbate 80, mixed preparation (polysorbate 80, fermented spirits, chacatechin)], dried seaweed, black pepper powder, flavor enhancer, smoked anchovy powder, Sodium succinate, silicon dioxide

    [Seafood flavor (323kcal)]
    *Noodles: 60% rice flour (rice: foreign), wheat flour (wheat: Australia), processed starch (tapioca starch (E, Vietnam), rice flour), vegetable cream, alginate ester, refined salt
    *Soup (Food Type: Complex Seasoning): Refined salt (domestic), sugar, maltodextrin, monosodium L-glutamate (flavor enhancer), squid base powder 6% {squid extract 42.16% (squid: domestic), starch syrup, squid 13.17% (domestic), maltodextrin, refined salt), seafood flavor powder 6% {shrimp extract powder 17.16% (shrimp: Canada), brewed soy sauce powder (China), powder, refined salt, maltodextrin}, stir-fried seafood champon base powder 5% (stir-fried seafood champon base 50% (squid: domestic, mussel: domestic), maltodextrin, hv p powder, refined salt, red pepper powder T}, soy sauce powder (low sugar, refined salt, amino acid liquid, glycine, caramel color}, soy sauce powder M700, corn starch, hydrocrystalline glucose, spicy flavor, dried green onion, red pepper powder, dried seaweed, shrimp extract powder 1.8% (shrimp: made in China), onion powder, garlic powder, Anchovy flavor powder 1% (anchovy 18% (domestic), tuna (pelagic acid), anchovy fish sauce 1% (Thailand)), spicy red pepper powder, 5'-ribonucleotide disodium, roasted garlic powder, black pepper powder, disodium succinate, chicken bouillon base GF, malic acid, glycine, oleoresin paprika, seafood flavor

    [Kimchi flavor (335kcal)]
    *Noodles: 60% rice flour (foreign rice) wheat flour (wheat: Australian), processed starch {tapioca starch (Thailand, Vietnam), rice flour), vegetable cream, alginate ester, refined salt
    *Soup (Food Type: Complex Seasoning): Refined Salt (Korea), Sugar, Glucose, Monosodium L-Glutamate (Flavor Enhancer), Powdered Kimchi Broth NM-2 8.00% {Anchovy Fish Sauce (Anchovy: Domestic), Refined Salt (Domestic), Maltodextrin Powder, Maltodextrin}, Mixed Formulation (Citric Acid, Glucose, Vitamin C, Inositol, DL-Malic Acid, Fumaric Acid, D-Sorbitol, Calcium Lactate, Kimchi Fureva 3.5%, Kimchi Fermentation Liquid 1.73%}, Powdered Soy Sauce {Amino Acid Liquid (Soybean: Foreign), Starch Syrup, Refined Salt (Domestic), Maltodextrin, Refined Salt (Domestic), Maltodextrin, Refined Salt (Rice Branton), Dried Wheat Powder, Garlic Powder, Onion Powder, Disodium 5-Ribonucleotide, Disodium Succinate, Oleorecapsicum, Paprika Extract Color, Malic Acid, Black Pepper, Kimchi Flureva 0.15%{Kimchi Fleva1 90.43.% (Mixed Formulation: Garlic Oil, Ginger Oil, Synthetic Flavors, Base Seasoning Oil, Oleoresin Capsicum, Synthetic Fragrance, Rapeseed Oil), Oleoresin Paprika, Oleoresin Capsicum, Polysorbate 80}

    [Anchovy flavor (320kcal)]
    *Noodles: 60% rice flour (foreign rice), wheat flour (wheat: Australian), processed starch (tapioca starch (from Thailand, Vietnam), rice flour}, vegetable cream, alginate ester, refined salt
    *Soup (Food Type: Complex Seasoning Food): Refined Salt (Korea), L-Monosodium Glutamate (Flavor Enhancer), dextrin, white sugar, refined glucose, soy sauce powder [amino acid soy sauce {defatted soybean (India)}, refined salt (domestic), starch syrup], anchovy flour 5.1% (domestic), red pepper powder, dried green onion, dried seaweed, dried carrot, anchovy extract powder 2.4% [anchovy extract powder-MF 42.5% (anchovy 24.6% domestic), anchovy flour 6% (domestic)], bonito flour, garlic powder, onion powder, beef seasoning powder, spicy seasoned red pepper flavored powder, flavor enhancer, black pepper powder, sodium succinate, dried seaweed, roasted sesame seeds


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