[Haemo] 6-Size Stainless Steel Plate – Versatile Korean Stainless Steel Dish for Pasta, Cookies, and Salad _ Made in Korea

A high-quality stainless steel plate, made in Korea, with enhanced practicality in six different sizes.

* Practical Design That Complements Any Dish
* Available in 6 Different Sizes – Suitable for both home and restaurant use
* High-Quality STS 304 Stainless Steel – Durable and rust-resistant
* 100% Made in Korea – Uses certified raw materials for reliable quality
* Free from Radioactive Substances & Heavy Metals – A safe choice for tableware
* Hygienic & Easy to Use – Does not retain food odors or stains, heat-resistant
* Smooth Edges & Elegant Finish – Combines a stylish look with practical functionality
* Thoroughly Tested & Certified – Ensuring safety and long-lasting durability
** Size Options: Diameter 15cm, 20cm, 25cm, 28cm, 31cm, 35cm

** How to Clean Stainless Steel Products Before Use
- Clean with Cooking Oil : Wipe the surface repeatedly with cooking oil or edible oil until no black residue appears.
- Clean with Baking Soda : Sprinkle baking soda on the surface and scrub gently with a soft sponge.
- Sterilize with Vinegar : Boil water, add diluted vinegar, and soak the product for sterilization and disinfection.
- Wash with Dish Soap : Finally, clean with dish soap and rinse thoroughly.

** Precautions for Using Stainless Steel Products
- Before use, sterilize the product by boiling it with vinegar or baking soda.
- Do not use the product for purposes other than its intended use.
- Avoid excessive impact or pressure, as it may cause deformation.
- Use a soft cloth or sponge to clean the product to prevent surface damage.
- After washing, completely dry the product and store it in a well-ventilated area.
- Stainless steel has high thermal conductivity—be cautious of burns when using near heat sources.
- Do not use in microwaves, ovens, or other heating appliances.
- Do not use directly over an open flame.