[Donggangmaru] Yeongwol Nonghyup Cheongkukjanghwan 250g_Fermented food, traditional method of Gangwon Province, 100% domestic soybean_Made in Korea

[Donggangmaru] Yeongwol Nonghyup Cheongkukjanghwan 250g_Fermented food, traditional method of Gangwon Province, 100% domestic soybean_Made in Korea

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USD $13.04 USD $15.65 -17%
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Product Code: 23_Donggangmaru
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Dropshipping available

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  • 영월농협가공사업소
  • South Korea
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  • Product Description

    It is essential to eat easily anytime, anywhere and take care of your health

    - Cheonggukjang powder is made into easy-to-eat pills, so you can easily eat it anytime, anywhere.

    -Cheonggukjang Hwan contains various nutrients such as proteins, amino acids, minerals, and vitamins, as well as probiotics that help digestion through the fermentation process.

    -Cheonggukjang is a big advantage that it can be eaten after 2~3 days of soaking, and since the whole soybean is fermented and eaten as it is, there is less nutrient loss.

    - Keep away from direct sunlight, and be sure to close the lid tightly after opening and refrigerate.

    - From the first to the last process, only clean products are produced in the state-of-the-art automated sanitation system.

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    Director Cheng Hwan

    250g

    I make cheonggukjang powder into easy-to-eat pills,
    Easy natto that you can easily eat anytime, anywhere and take care of your health

    State-of-the-art automated sanitation system

    From the first to the last process, only clean products are produced in the state-of-the-art automated sanitation system.

    HACCP Certification

    Description
    Product Name Donggang Maru
    Contents and composition 250g
    Raw materials and content Glutinous rice 5% (made in Korea), cheonggukjang 95% (soybean 100%, made in Korea)
    Shelf life Until the product container is separately indicated
    Manufacturer Yeongwol Agricultural Cooperative Processing Office
    How to store Keep out of direct sunlight and be sure to close the lid tightly after opening and refrigerate.
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