[NATURE SHARE] 1 Bag of SLIMGUMA 20g - Dried Konjac, Beetroot, Sweet Potato Rolls, Sweet Potato Sticks, Healthy Snacks - Made in Korea

SLIMGUMA SWEET POTATO WITH KONJAC AND RED BEETS

-It is a delicious snack that can be enjoyed without guilt by adding 100% domestic honey sweet potatoes from the Jeolla region such as Haenam and Iksan with the nutrition of red beet and the heartiness of konjac. Glucomannan, the main ingredient in konjac, absorbs moisture and expands in volume, making it reliable for a long time even in small amounts. Along with konjac, red beets are added not only to enhance the color of the food but also to provide good nutritional value.

-NATURE SHARE - SLIMGUMA uses 100% Beniharuka varieties grown through curing and aging, so it tastes sweet without any sweeteners. Curing ripeness is the process of applying 37~38 degrees heat for 3~5 days to self-heal wounds on the surface of sweet potatoes. During this process, the starch in the sweet potato is converted into sugar, which results in a better flavor and texture.

-Taking advantage of the characteristic of turning starch into glucose during the steaming process, the sweet potato is made by steaming the skin and then peeling off the skin, so it captures both moisture and sugar to maximize its softness and sweetness.

-No sweeteners, preservatives, or colors are added, so it is a healthy snack that can be enjoyed safely by people of all ages. It is packaged in a small size that is easy for anyone to enjoy anytime, anywhere.

-The black spots on the surface are sweet potato wicks, so consume them with confidence. Since the main ingredient of SLIMGUMA is agricultural crops, there may be slight differences in sugar content and texture depending on the harvest and processing time. Keep away from direct sunlight and moisture in a dry and cool place. When opening the plastic bag, consume it as soon as possible and refrigerate.

- Capacity: 1 bag of 20g

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