- Meattam's aged meat provides raw meat that has been thoroughly managed to control 'sow pigs', 'drip loss rate' and 'bacterial count'.
- It is aged for at least 120 hours in the aging room of its own know-how to bring out the best flavor and you can enjoy really delicious meat.
- Meattam is supplied to domestic aged meat restaurants and has been recognized by hundreds of thousands of demanding enthusiasts.
- We deliver only premium products aged with the best raw meat that has gone through all strict standards to your table.
- Meattam will make it a healthy and enjoyable time for the perfect meal.
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