* Why This Red Pepper Powder is Special
- 100% Peppers Grown in Yeongwol, Korea’s Pristine Region
Yeongwol, located in Gangwon Province, is one of Korea’s cleanest regions. Peppers are cultivated in its limestone-rich soil and unpolluted natural environment.
Peppers grown in this limestone terrain are rich in vitamins and capsaicin, offering a silky texture and vibrant flavor.
- Certified Quality by the Korea Food Research Institute
Contains 93.7–179.7mg of Vitamin C per 100g, offering superior nutrition compared to regular peppers.
Rich in beta-carotene, a precursor of Vitamin A, and capsaicin, this powder delivers both health benefits and enhanced flavor.
- Spicy yet Umami-rich Flavor
Offers a clean and refreshing spiciness paired with umami depth, enhancing the taste of any dish.
Known for its pleasantly spicy kick and subtle sweetness, it’s the perfect choice for making gochujang (Korean red chili paste).
- HACCP-Certified for Safety
Free from harmful substances such as soil, dust, pesticides, and heavy metals, thanks to rigorous cleaning processes.
Produced in state-of-the-art automated facilities managed by Nonghyup, ensuring safe and reliable quality.
- Enhances the Color and Taste of Gochujang
Made from carefully selected high-quality peppers, this powder gives gochujang its vibrant red hue.
Only firm, premium peppers are used, resulting in gochujang with deeper, richer flavor and aroma.
*Why This Red Pepper Powder is Perfect for Gochujang
- Balance of Umami and Spiciness: Its clean and harmonious flavor enhances gochujang, creating the perfect balance of spiciness and umami.
- Health-Conscious Choice: Packed with Vitamin C, beta-carotene, and capsaicin, this powder ensures a nutritious gochujang.
- Safe and Hygienic Production: HACCP certification guarantees trustworthy quality.
*Storage Instructions
- Before Opening: Store in a cool, dry place away from direct sunlight.
- After Opening: Seal tightly and refrigerate or freeze to maintain freshness.