[Donggangmaru] Yeongwol Nonghyup Cheongkukjanghwan 250g_Fermented food, traditional method of Gangwon Province, 100% domestic soybean_Made in Korea
Donggangmaru
- Brand:
- Donggangmaru
- Product Code:
- 23_Donggangmaru
- Availability:
- In Stock
It is essential to eat easily anytime, anywhere and take care of your health
- Cheonggukjang powder is made into easy-to-eat pills, so you can easily eat it anytime, anywhere.
-Cheonggukjang Hwan contains various nutrients such as proteins, amino acids, minerals, and vitamins, as well as probiotics that help digestion through the fermentation process.
-Cheonggukjang is a big advantage that it can be eaten after 2~3 days of soaking, and since the whole soybean is fermented and eaten as it is, there is less nutrient loss.
- Keep away from direct sunlight, and be sure to close the lid tightly after opening and refrigerate.
- From the first to the last process, only clean products are produced in the state-of-the-art automated sanitation system.
Director Cheng Hwan
I make cheonggukjang powder into easy-to-eat pills,
Easy natto that you can easily eat anytime, anywhere and take care of your health
State-of-the-art automated sanitation system
From the first to the last process, only clean products are produced in the state-of-the-art automated sanitation system.
HACCP Certification
| Product Name | Donggang Maru |
|---|---|
| Contents and composition | 250g |
| Raw materials and content | Glutinous rice 5% (made in Korea), cheonggukjang 95% (soybean 100%, made in Korea) |
| Shelf life | Until the product container is separately indicated |
| Manufacturer | Yeongwol Agricultural Cooperative Processing Office |
| How to store | Keep out of direct sunlight and be sure to close the lid tightly after opening and refrigerate. |
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