A special impression of a seaweed gift set that brings health and quality together
-The hamcho gift set is a combination of fragrant hamweed and naturally fermented Sinan sea salt, which provides high quality and health at the same time.
-Carbon isotope ratio is less than -23.5, and it is recognized as natural honey, and it is made by bees collecting nectar from natural flowers and trees.
-The Hamcho gift set is a special gift that combines a luxurious design, fragrant hamweed, and fermented salt to deliver a special impression to your loved ones.
-Hamweed and fermented salt each have their own unique flavor and aroma, and you can enjoy a variety of tastes while enjoying these two flavors together.
-For the health-conscious The nutrient-packed hamweed and naturally fermented salt provide healthy enjoyment to the recipient and add value as a luxurious gift.
- Capacity : Sinan Sea Salt 200g + Hamweed Fermented Salt 250g
A treasure trove of minerals given by the sea and tidal flats
Hamcho Gift Set Contents
Hamcho Era 3 SET Hamcho Fermented Salt 250g + Sinan Sea Salt 200g
A treasure trove of minerals given by the sea and tidal flats
Hamcho Gift Set Contents
Sinan-gun, a pristine sea area, has the natural conditions for the production of sea salt and seaweed
Sea salt accounts for 70% of the nation's total production, while seaweed accounts for 50% of the nation's production.
In order to make Shinhan sea salt a luxury product, we improve the salt field environment and implement a quality grade and production history system.
Sinan-gun, the mecca of sea salt and seaweed production
Even if the sun is scorching or raining, it is a seaweed that protects the Sinan salt flats!
The ecstasy of nature in the pristine tidal flats of Sinan
"Dasarang Co., Ltd. was the first to introduce seaweed salt to the world"
(Note) Dasarang (CEO Yang Dong-heum) developed hamcho salt in 2002 by grafting seaweed with sea salt for the first time. We manufacture salt with seaweed fermentation broth, not processed salt with hamweed powder or hamweed boil added to sea salt.
"The sea salt that pushed away the jailer embraced the fermented seaweed."
A world-class masterpiece, making seaweed salt
This is how the components of the Hamcho era are made
Fermented seaweed salt
Sea salt is cleaned (washed with water), foreign substances such as strictures and bitter water are removed, and soaked in seaweed fermentation liquid to mature.
Sinan Sea Salt
Sinan sea salt is a table salt that is made by washing (washing with water) the sea salt produced in Shinan to remove foreign substances and strictures.
Dasarang Hamweed Salt Spotlights People Around the World
In 2011, the 29th Geneva International Invention Competition, hosted by the Swiss government and the World Intellectual Property Organization, attracted more than 1,000 inventions from 60 countries. (Note) Hamweed salt invented by Dasarang (CEO Yang Dong-heum) (Patent No. 10-1170495) won the Gold Award. By welcoming visitors, consulting with buyers, and interviewing local TV stations, we made Hamcho Salt known to people around the world.
We will send it like this
Each of the hamcho gift sets is carefully wrapped and sent to you to express your gratitude to those who are grateful for it.
Product Details
| Product | Hamcho Era No. 3_Hamcho Gift Set |
| capacity | Sinan Sea Salt 200g + Hamweed Fermented Salt 250g |
| Manufacturer | Dasarang |
| Shelf life | 60 months from the date of manufacture |
| Ingredients | [Sinan Sea Salt]
100% of sea salt
[Fermented Salt]
Sea salt (Korea) 85%, Tung Tung Madi (Hamweed/Korea) fermentation liquid (Hamweed 100%) 15% |
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